Carrot Kitchen Muffins
The Big Carrot
One made-in-house muffin. Pick from six varieties. 175 g.
Sweet Potato: Sweet Potato, spelt flour, dried cranberries, eggs, sunflower oil, cane sugar, brown sugar, cinnamon, ginger, baking soda, pumpkin seeds, baking powder, nutmeg, cloves.
Gluten Free Morning Glory: Carrots, quinoa flour, tapioca starch, eggs, zucchini, sunflower oil, raisins, cane sugar, apples, walnuts, brown sugar, coconut, baking soda, cinnamon, xanthan gum.
Quinoa Chocolate Cherry: Quinoa flakes, brown rice flour, rice milk, coconut sugar, millet flour, eggs, dark chocolate chips, olive oil, tapioca starch, unsweetened cherries, vanilla, cinnamon, baking soda, xanthan gum, baking powder, apple cider vinegar.
Banana Walnut: Brown rice flour, tapioca starch, brown rice milk, brown sugar, sunflower oil, bananas, walnuts, baking powder, xanthan gum, cinnamon.
Vegan Apple: Spelt flour, coconut sugar, coconut milk, sunflower oil, apples, apple sauce, apple cider vinegar, lemon juice, cinnamon, baking soda, ginger, sea salt, hemp seeds.
Paleo: Eggs, almond butter, coconut flour, dried cranberries, currants, sunflower seeds, pumpkin seeds, coconut sugar, olive oil, baking powder.
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