Description
Balsamic glazes are full of syrupy goodness with Petimezi - Greek pronunciation: peh-tee-MEH-zee– a traditional recipe for molasses that is prepared by boiling down the juice of grapes that have been ripened to perfection.
And if one fruit-licious reason wasn't enough to fall in love with glazes, given you TWO. Own estate-grown figs, bursting with sunshiny flavors, are the wondrous (not so secret) addition that takes Balsamic Glaze With Figs to a whole new I-can't-believe-my-taste-buds level.
With a tangy undertone that delivers just the right balance to both sweet and savory cravings, you'll want to ditch the refined sugars for a more satisfying option.
- Free of caramels & cane sugar
- Free of corn syrup & thickeners
- 100% organic
Balsamic vinegar is aged in oak barrels for six years, ensuring they get better and better with time.