Bob's Red Mill Potato Starch 624 g
$6.69
Potato Starch can be used to replace cornstarch in most baking recipes. Potato starch powder tolerates higher temperatures than cornstarch, making it an excellent thickener for sauces, soups and stews. It adds moistness to many baked goods and is an essential ingredient in gluten-free baking.
Our Online Market reflects the inventory and products of the Danforth Community Market. Beach Community Markets inventory and products may differ.
Sign up for price drop notifications!

Recently Viewed Products
Loading
Error
Loading