Carrot Kitchen Harissa Chicken & Mushroom Risotto

The Big Carrot

Carrot Kitchen

Chicken breast, aborio rice, broccoli, vegetable stock, shiitake mushroom, onion, bread crumbs, eggs, red pepper, olive oil, garlic, chili flakes, spinach, parsley, paprika, lemon juice, basil, black pepper, sea salt, white wine vinegar, all purpose flour.

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